100% Cabernet Sauvignon
Upchurch Vineyard, Red Mountain AVA
Cases produced: 1,280

Tasting Notes

Notes of eucalyptus, blackberry, Provence herbs, and chocolate cherries on the nose. Big mouthfeel with balanced, resolved tannins. Round and rich on the palate, with a touch of toasty oak, plum brandy and earth tones. A great representation of Red Mountain Cabernet Sauvignon. Aged in 40% new French Oak barriques for 18 months.